08-02-2026, 01:00 PM
[center]![[Image: 069a27e572ba26f907f23fa77ddbeb78.png]](https://picimg.net/069a27e572ba26f907f23fa77ddbeb78.png)
Americas.Test.Kitchen.S26E17.WEB.x264-NGP
MP4 | AAC | 258MB[/center]
Season 26, Episode 17 - "A Taste of Sichuan"
Test cook Lan Lam makes Dry Chili Chicken (Làzi Jī 辣子雞) for host Bridget Lancaster. Tasting expert Jack Bishop breaks down different miso. And test cook Dan Souza prepares Suan La Bai Cai (Sour and Hot Nappa Cabbage) for host Julia Collin Davison.
Americas.Test.Kitchen.S26E17.WEB.x264-NGP
MP4 | AAC | 258MB[/center]
Season 26, Episode 17 - "A Taste of Sichuan"
Test cook Lan Lam makes Dry Chili Chicken (Làzi Jī 辣子雞) for host Bridget Lancaster. Tasting expert Jack Bishop breaks down different miso. And test cook Dan Souza prepares Suan La Bai Cai (Sour and Hot Nappa Cabbage) for host Julia Collin Davison.
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https://usersdrive.com/gq07ek9cwd8o.html